Melamine Adulteration in Milk: What if AI detects it in 30 seconds? Milk fraud is one of the most serious frauds that is happening in the industry, impacting the health of the consumers, making them loose their trust in the product & ultimately leading to huge financial losses for the dairy businesses. But as times […]
Indian Tea industry is now more than 200 years old. With passage of time the requirements of the stakeholders in the value chain has evolved, but the technological advancements in the tea industry have not kept pace. However, the manner in which technology has developed during the last 5 years or so it has now […]
So finally what was being talked about for quite some time should start happening! The new FSSAI CEO Arun Singhal after taking over the charge has laid the roadmap of action. He desires to put in place a new set of protocols pertaining to milk, honey, meat & poultry and edible oils for focused quality […]
A rapid AI based solution to detect Milk adulteration in just 30 seconds The festive season of India officially begins from this month of Sravana and it will continue to be there in one form or the other till the end of this year. This festive season of the country would be characterised by abundant […]
Though India is amongst the biggest milk producing countries of the world, still the average production of per animal in India pales in comparison to the milk produced by other countries in the world like New Zealand, Australia, USA, France etc and is a major area of concern. According to a working report of Niti […]
As a follow up of the POST COVID business environment that is developing, on the instructions of the Hon’ble Prime Minister Eleven Empowered Groups have been constituted which would be exclusively focusing on issues pertaining to supply chain and logistics. The key functionality assigned to the group was to oversee and remove all the operational […]
If there is one sector that universally contributes the maximum to global agricultural gross domestic product (GDP), dairy sector would win hands down. Dairy, no wonder has also been impacted the maximum as a fallout of COVID-19. Having the maximum incidence of perish value, it throws up a myriad kind of challenges in the marketing […]
Moisture is one of the key components of a food commodity that is traded, eaten or used in other formats. In the world of food trade the benchmark analysis primarily revolves around moisture component at the basic level, as, of all the kinds of nutrients that a commodity is comprised off, moisture is the key […]
There was a popular slogan – Government at your doorstep to deliver the services. Well, taking cue from the present times where social distancing is becoming the norm and there are advisories not to undertake travel until it is very necessary- food processing industry is also taking steps forward facilitate testing at the doorstep of […]
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